(organic chemistry) The N-phenyl derivative of carbamide; it is either tasteless or has a bitter taste, depending on the genetic makeup of the person tasting it, who is either a nontaster or a taster, respectively..
현재 검증된 한국어 뜻은 준비 중이며 영어 정의는 “(organic chemistry) The N-phenyl derivative of carbamide; it is either tasteless or has a bitter taste, depending on the genetic makeup of the person tasting it, who is either a nontaster or a taster, respectively.”입니다.